Abimis

Outdoor Kitchen Bespoke Stainless Professional

Abimis is the Italian reference for professional-grade bespoke stainless steel kitchens. Made in Brianza — the Italian furniture-manufacturing region that also produces Minotti, Flexform and Boffi — the brand applies restaurant-kitchen tolerances to residential and outdoor cooking environments. Every Abimis kitchen is bespoke: dimensions, finishes, appliance integration and module configuration are engineered for the specific project rather than pulled from a stock catalog. Via della Seta sources Abimis directly for villa, yacht and hospitality projects across the United States, Europe and the Middle East — handling specification, freight, customs and white-glove installation under one contract.

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Why specify Abimis for an outdoor kitchen project

Abimis occupies the bespoke-Brianza end of the professional stainless steel kitchen market. Where Officine Gullo leans Florentine with brass detailing and yacht heritage, Abimis is purer stainless — restrained, professional, restaurant-grade construction with Brianza craftsmanship. The brand is specified by interior architects who want a stainless outdoor kitchen that reads as professional-grade equipment rather than as decorated metalwork, with the durability and surface tolerance to perform under heavy residential and hospitality use.

For US specifications the technical case is concrete: marine-grade stainless construction (AISI 316 where specified) is corrosion-resistant in coastal, pool and salt-air environments; cooking surfaces, gas burners and appliance integration are produced to professional restaurant standards; bespoke construction allows full coordination with the architectural setting, including custom dimensions, finishes (mirror-polished, satin, brushed) and integration with refrigeration, prep and ventilation. Abimis recurs in coastal and yacht projects, modernist residential courtyards and hospitality outdoor cooking pavilions where the brief calls for professional-grade equipment.

Via della Seta sources Abimis directly from the Brianza workshop. We coordinate the kitchen specification — dimensions, finishes, appliance integration, gas and electrical requirements — with the Abimis studio, manage ocean or air freight, US customs clearance and white-glove delivery, and consolidate the outdoor kitchen with the rest of your FF&E specification under one contract and one timeline. On-site installation is coordinated with your general contractor.

Best Abimis collections by use case

Coastal & yacht projects

Bespoke marine-grade stainless kitchens

AISI 316 stainless construction engineered for full salt-air and yacht-deck exposure. Specified across coastal residences and on superyacht owner decks.

Modernist residential courtyards

Bespoke stainless cooking islands

Restrained, professional-grade aesthetic suits modernist residential architecture. Common in California, Texas and Florida luxury residential projects.

Hospitality outdoor cooking pavilions

Restaurant-grade construction

Specified across boutique resort outdoor cooking pavilions and member-club kitchens where the equipment is expected to perform at restaurant intensity.

Indoor professional kitchens

The same Brianza workshop produces bespoke indoor professional kitchens

Often specified alongside the outdoor kitchen for indoor-to-outdoor consistency in finish and appliance integration.

Collections

Ego

The flagship bespoke stainless steel kitchen — a professional-grade island engineered to restaurant tolerance for residential interiors.

Ego Living

Ego in an open-plan living configuration — the same restaurant-grade stainless softened into a residential kitchen-living space.

Atelier

The professional Atelier kitchen — a full extraction, prep and cooking line in restrained Brianza stainless for serious home cooks.

Atelier Outdoor

Atelier engineered for covered outdoor cooking — marine-grade stainless built into the architecture for terrace and courtyard.

Lead times & project planning

Standard lead time

16–22 weeks ex-Brianza for bespoke kitchens; the brand does not maintain a stock catalog

Custom configurations

20–28 weeks for highly customised dimensions, finishes or non-standard appliance integration

Pricing tier

Top end. Bespoke outdoor kitchens typically scale into mid-five to low-six figures depending on dimensions, finishes and appliance integration.

Trade pricing

Available to verified designers, architects, hospitality buyers and yacht builders. Send your spec list — including kitchen dimensions, gas/electrical, appliance preferences and architectural context — for a project-specific quote.

Abimis vs Officine Gullo, WWOO, Röshults

	Abimis	Officine Gullo	WWOO	Röshults
Origin	Italy (Brianza)	Italy (Florence)	Netherlands	Sweden
Hero material	Stainless steel, professional-grade	Hand-polished stainless + solid brass	Concrete frames + stainless modules	Stainless steel + Cor-Ten
Approach	Bespoke stainless, restrained professional	Bespoke, hand-built, brass-detailed	Modular concrete monolith	Modular Scandinavian industrial
Aesthetic	Restaurant-grade stainless, restrained	Florentine craft, polished metal, brass	Architectural permanence, monolith	Clean rectilinear, industrial, weathering
Best for	Coastal/yacht, modernist residential, hospitality outdoor cooking	Mediterranean villas, yacht decks, restaurant-grade	Architectural courtyards, walled gardens, modernist residential	Modernist coastal, garden grills, modular kitchen pavilions

Care & maintenance

Stainless steel surfaces

Marine-grade stainless construction is corrosion-resistant in coastal and pool environments. Wipe down after use; use non-abrasive stainless cleaner periodically. Avoid chloride-based cleaners that can pit the surface.

Cooking surfaces & burners

Gas burners, plancha and griddle surfaces follow professional kitchen maintenance — clean after use, deep-clean periodically, schedule annual servicing of gas systems and appliance integration through a qualified technician.

Hardware & detailing

Stainless hardware, hinges and drawer mechanisms are designed for professional-kitchen duty cycles. Periodic cleaning with mild soap and water is sufficient under typical residential and hospitality use.

Where is Abimis manufactured?

Abimis is Italian, made in Brianza — the Italian furniture-manufacturing region near Milan that also produces Minotti, Flexform and Boffi. The brand operates its own workshop and produces every kitchen as a bespoke project rather than from a stock catalog.

Can I buy Abimis in the United States through Via della Seta?

Yes. Via della Seta sources Abimis directly from Brianza for villa, yacht and hospitality projects across the United States — including coastal residences and yacht decks; modernist residential courtyards in California, Texas and Florida; and boutique resort outdoor cooking pavilions nationwide. We handle specification, factory order, ocean or air freight, US customs clearance and white-glove delivery.

How much does an Abimis outdoor kitchen cost?

Bespoke Abimis outdoor kitchens typically scale into mid-five to low-six figures depending on dimensions, finishes (mirror-polished vs satin vs brushed stainless), and appliance integration (number of burners, plancha, griddle, refrigeration, ventilation). The brand does not publish list pricing — every project is quoted from the spec.

Is Abimis stainless coastal-grade?

Yes — confirm marine-grade specification (typically AISI 316) at order for direct salt-air or yacht installations. The standard grade is corrosion-resistant for inland and most coastal applications. Marine-grade specification is documented in the project order.

What are typical Abimis lead times for US projects?

Bespoke kitchens ship 16–22 weeks ex-Brianza. Highly customised dimensions, finishes or non-standard appliance integration run 20–28 weeks. For projects with a fixed install date we recommend confirming the spec at least 7 months out so production, freight, US customs clearance and on-site coordination fit inside the schedule.

How does Abimis compare to Officine Gullo, WWOO and Röshults?

Officine Gullo is the bespoke Florentine choice with brass detailing and yacht heritage. WWOO is the Dutch modular concrete-and-stainless reference. Roshults is the modular Scandinavian-industrial choice. Abimis is the bespoke Brianza professional-stainless reference — restrained, restaurant-grade, with Italian furniture-region craftsmanship. We specify across all four where the brief calls for it.

Does Abimis include appliance integration?

Yes. Bespoke kitchens integrate gas burners, plancha, griddle, ovens, refrigeration, ventilation and prep modules as specified by the project. The brand coordinates with US-spec appliance versions where required for UL listings and gas/electrical certification.